Apple Roll in the Oven
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So simple, yet so tasty and fragrant! This apple sponge roll baked in the oven is a quick dessert perfect for a family tea time. You can add raisins or dried fruit if desired. The soft, sweet sponge pairs wonderfully with the fruity tang.
Updated : 02 June, 2025
Easy
About 30 min.
Ingredients
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Batter
4
Eggs
130 grams
Sugar
120 grams
Wheat flour
0.3 teaspoon
Baking soda
to taste
Vanilla
Filling
5
Apple
2 tablespoon
Lemon juice
1 tablespoon
Sugar
Table
Table of volume measurements:
- teaspoon - 5 ml
- dessert spoon - 10 ml
- tablespoon - 20 ml
- glass - 200 ml
Preparation
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Step 1
Sift the flour in advance to aerate it – this will make the batter fluffier. Use large, tart-sweet apples for the filling.
Step 2
Start by preparing the filling. Wash and peel the apples. Grate them on a coarse grater. If they release juice, drain it. Drizzle with lemon juice to prevent browning.
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Step 3
Add some sugar - adjust according to the tartness of the apples. Mix everything together.
Step 4
For the batter, combine eggs and sugar. Beat first at a low speed to dissolve the sugar, then increase to high speed until the mixture is fluffy and pale.
Step 5
While beating the eggs, line a 12x16 inch (30x40 cm) baking sheet with parchment paper. Lightly grease with vegetable oil if needed. Spread the grated apples evenly over the paper.
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Step 6
The eggs should turn white and foamy. Add baking soda, vanilla, and sifted flour. Gently fold with a whisk by hand to combine.
Step 7
Pour the batter evenly over the apples. Bake in a preheated oven at 350°F (180°C) for about 10–15 minutes. The sponge will rise slightly and turn golden.
Step 8
Remove the tray from the oven and carefully flip the roll onto another sheet of parchment paper. Peel off the baking sheet paper. The apples should now be on top.
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Step 9
Roll up the sponge so the apple layer is inside. Wrap it in the same parchment paper and cover with a towel. Let it cool. This keeps the roll from drying out.
Step 10
Trim both ends of the cooled roll and serve. Enjoy your tea time!